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Kosher Poultry



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Johnny Harris Barbecued Chicken PDF Print E-mail

KosherEye.com

Adapted from the original recipe

Ingredients:

1 whole chicken - cut up
1 cup vegetable oil
1 cup any flavor Johnny Harris BBQ sauce

Directions:

Preheat grill.

Place chicken pieces on hot grill; baste often with oil. Turn pieces every 5 minutes.

Just before chicken is done, warm the barbecue sauce

Baste all chicken surfaces with warmed sauce; Grill for a few more minutes

 

Notes:

Yield: Serves 4

Recipe, kosher, poultry, chicken


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